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World Cocktail Atlas

Travel the World of Drinks Without Leaving Home - Over 230 Cocktail Recipes
By Olly Smith
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
World Cocktail Atlas by Olly Smith explores the finest cocktail recipes from across the globe. From American prohibition-era speakeasies to vibrant Japanese Izakayas, and from Italian spritzes to West Indian rum punches, each region’s signature drinks are showcased. Organised by continent, the book invites readers to craft cocktails like a Tokyo Mule, Belgian Genever Punch, Mezcal Paloma, or Moroccan Mint Orange Julep. Non-alcoholic recipes are also included for responsible enjoyment.

Olly Smith’s expert knowledge and creative flavour pairings offer a passport to global tastes, perfect for those eager to experience immersive, authentic drinks at home.
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Format: Hardback
$5999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book is ideal for cocktail enthusiasts, amateur mixologists, and food lovers interested in international flavours and culture. It suits those seeking to expand their repertoire beyond classic cocktails and enjoy a worldwide journey through drinks.

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Sail away on the most stylish of booze cruises, all from the comfort of your own home!

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

In his World Cocktail Atlas, Olly Smith serves up the best cocktail recipes the world has to offer. From the prohibition-inspired speakeasy drinks of the US to the art of the Japanese Izakaya, Italian spritzes and amaro, Mexican margaritas, Korean soju sippers, Brazil’s many caipirinha-based classics, to Singapore slings and West Indian rum punches, every country has its own signature concoctions.

Arranged by region, the recipes take you on a global tour: journey around Asia with a Tokyo Mule, Tamarind Ginger Margarita, or Soju Orange Seoul; in Europe sip on a Belgian Genever Punch, a Nordic Summer, a Normandie 75, a Frozen Aperol Spritz, or a Turkish delight. Travel the length and breadth of the Americas with Pineapple Mojito, Santo Libre, Mezcal Paloma, Reverse Manhattan, and Tiki Espressotini. Cool down with a Moroccan Mint Orange Julep, Zobo Martini, African Lullaby, or Malawi Shandy. And evoke memories of sun-kissed holidays with an Aussie Beachcomber, Fijian Paradise, or Tahitian Vanilla Punch. There are even non-alcoholic options for days off the booze.

With Olly’s insider knowledge and deft way with flavour combinations, you too can be transported to a beautiful beach or snowy peak, perfectly mixed drink in hand.

Book Details

INFORMATION

ISBN: 9781787139565

Publisher: Quadrille Publishing Ltd

Format: Hardback

Date Published: 05 October 2023

Country: United Kingdom

Imprint: Quadrille Publishing Ltd

Illustration: Full-colour photography

Audience: General / adult

DIMENSIONS

Spine width: 34.0mm

Width: 209.0mm

Height: 231.0mm

Weight: 1184g

Pages: 320

Collections

Cook Books & Recipes Cooking & Food Non-Fiction Olly Smith Wine, Cocktails, Tea, Coffee and more

About the Author

Olly Smith is a multi-award-winning drinks writer and TV presenter. He writes a weekly column for the Daily Mail's Weekend magazine. His popular podcast, A Glass With..., reaches 150,000 listeners globally. Olly is currently the regular wine expert on BBC1’s Saturday Kitchen, and is the author of six books including Home Cocktail Bible (2021).

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