Super Natural Simple
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Super Natural Simple
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
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See moreMore than 120 whole-food, vegetarian recipes for quick weeknight meals full of flavour, spice, colour and nutrition.
Super Natural Simple celebrates the magic (and very real benefits!) of cooking with nutrient-dense plants, fruits, vegetables, whole grains, and other natural foods. In this artfully photographed collection, James Beard Award-winning author and beloved food writer Heidi Swanson presents more than 120 recipes with short ingredients lists, make-ahead techniques, and clever methods.
This is a cookbook that teaches us that staying connected to what we eat is one of the most effective ways to support our health and wellbeing.
Super Natural Simple features recipes for make-ahead mornings, weeknight noodles, one-bowl baking, the best salads, nourishing soups and stews, easy-drinking refreshers, single skillets, sheet-pan meals, and easy grills, while a power pantry provides the staples you'll want to have on hand.
With beautiful photos of Heidi’s sunny southern California lifestyle, Super Natural Simple makes eating well second nature.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Heidi Swanson is praised as one of the most original voices in cookery, blending fresh, wholesome, and enticing food brilliantly. According to Yotam Ottolenghi, no other writer matches her style. Salon highlights her contribution to redefining 'whole' foods by placing natural ingredients at the core of modern global cuisine.
Book Details
INFORMATION
ISBN: 9781743797242
Publisher: Hardie Grant Books
Format: Paperback / softback
Date Published: 07 April 2021
Country: Australia
Imprint: Hardie Grant Books
Illustration: Full colour photography, tip-ins
Audience: General / adult
DIMENSIONS
Spine width: 29.0mm
Width: 178.0mm
Height: 254.0mm
Weight: 1020g
Pages: 288
About the Author
Heidi Swanson is the New York Times bestselling author of Super Natural Cooking, Super Natural Every Day, and Near & Far, as well as a photographer, website publisher and shop curator. She is a two-time James Beard Award winner and was named one of the 100 greatest home cooks of all time by Epicurious. She has been featured in Food & Wine, Bon Appétit, Vegetarian Times, Cherry Bombe, British Journal of Photography and the San Francisco Chronicle, and on Food52.
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