Authentic Indian Cooking with Your Instant Pot
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Authentic Indian Cooking with Your Instant Pot
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
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See moreModern Techniques for Timeless Indian Flavour
Bring the complex flavours and alluring aromas that are the benchmarks of Indian cooking into your kitchen with this diverse collection of mouthwatering recipes. Vasanti leverages the benefits of the Instant Pot® to elevate your favourite dishes, imparting layers of flavour to beloved masalas and curries in less time than the traditional preparation. These recipes save you hours of marinating meats and simmering stews, making elaborate Indian dishes accessible for everyone—even on a weeknight.
Vasanti's Indian heritage and smart techniques are reflected in every recipe, whether you're after an authentic dal or a fresh spin on popular street foods. And the wide array of flavours is as varied as the country itself, encompassing the rich traditions of different regions. Best of all, many of the dishes include variations that let you tailor them to your diet or preferences, stretching the number of recipes to way beyond what's in the table of contents.
With chapters on warming soups and stews, hearty rice and grain dishes, decadent desserts and essential spice blends, this indispensable guide to Indian cooking is packed with options for every appetite and occasion. And once you experience how flavourful it is to cook with the Instant Pot®, you'll wonder how you ever lived without it!
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Praised by culinary authors and chefs alike, the book is celebrated for its expert use of the Instant Pot® to deliver genuine Indian flavours beyond the usual favourites. Reviews highlight its vibrant, creative recipes that are perfect for weekly meal rotations and its visual appeal with beautiful photography. Experts call it a modern, indispensable guide that inspires both novices and experienced cooks to explore India's culinary diversity with ease.
Book Details
INFORMATION
ISBN: 9781645674047
Publisher: Page Street Publishing Co.
Format: Paperback / softback
Date Published: 13 December 2021
Country: United States
Imprint: Page Street Publishing Co.
Audience: General / adult
DIMENSIONS
Spine width: 10.0mm
Width: 197.0mm
Height: 229.0mm
Weight: 0g
Pages: 168
About the Author
Vasanti Bhadkamkar-Balan is a recipe developer, food photographer and the creator of the popular blog Signature Concoctions. She attended the Institute of Culinary Education in New York City and has been teaching cooking classes for more than a decade. She lives with her family in Foster City, California.
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