Randy Mosher

A scintillating invitation to enrich our culinary pursuits by understanding how our bodies turn a taste into flavour, emotion, and meaning. Our foodscape has never been more adventurous, but fully experiencing the subtleties of complex cheeses, wines, or cocktails can be a challenge. No longer! In Your Tasting Brain, bestselling food writer Randy Mosher assures us that we can all...

This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavour profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You’ll learn to identify the scents, colours, flavours, mouth-feel, and vocabulary of the major beer styles—including ales, lagers, weissbiers, and Belgian beers—and develop a more nuanced...