SCÉAL
Definitely the baking book I’ve been waiting for ... loving the photos, too. – Darina Allen, Ballymaloe Cookery School Charlotte and Shane were right there as this bakery craze began. They really are some of the OGs and it is reflected in these pages. – Richard Hart A beautiful and transportive book that brings you right into the heart of...Hardback$6500Unit price /UnavailableAvailableShips in 4-6 weeks