{"title":"Whelm King","description":"\u003cp\u003eWelcome to the captivating world of Whelm King, a distinguished author in the realm of \u003cem\u003eScience \u0026amp; Nature\u003c\/em\u003e, celebrated for his remarkable ability to demystify complex topics. Whelm King’s collection is a must-read for enthusiasts eager to delve into the intricacies of sustainable farming and the innovative practices revolutionising our approach to agriculture.\u003c\/p\u003e\n\n\u003cp\u003eWhelm King is best known for his insightful work \u003cem\u003eThe Aquaponic Farmer\u003c\/em\u003e, a groundbreaking book that beautifully bridges the gap between traditional farming and modern, sustainable methods. His writing is a perfect blend of educational depth and engaging storytelling, providing readers with both a practical guide and an inspiring vision for the future of food production.\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a novice or an experienced farmer, Whelm King’s books offer a treasure trove of knowledge that will enrich your understanding and appreciation of the natural world. Explore the collection today and embark on a journey toward innovative farming techniques that promise a more sustainable future.\u003c\/p\u003e","products":[{"product_id":"the-aquaponic-farmer-by-adrian-southern-9780865718586","title":"The Aquaponic Farmer","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eAquaponic farming—raising fish and vegetables together commercially—is the most promising innovation for a sustainable, profitable, localised food system. Until now, systems have largely focused on warm-water fish such as tilapia. A lack of reliable information for raising fish and vegetables in the cool climates of North America and Europe has been a major stumbling block. \u003cem\u003eThe Aquaponic Farmer\u003c\/em\u003e is the game changer.\u003c\/p\u003e\n\n\u003cp\u003eBuilt around a proven 120-foot greenhouse system operable by one person, the book distils vast experience and provides complete step-by-step guidance for starting and running a cold-water aquaponics business. Coverage includes:\u003c\/p\u003e\n\n\u003cp\u003e\n  A primer on cold-water aquaponics\u003cbr\u003e\n  Pros and cons of different systems\u003cbr\u003e\n  Complete design and construction of a Deep Water Culture system\u003cbr\u003e\n  Recommended and optional equipment and tools\u003cbr\u003e\n  System management, standard operating procedures, and maintenance checklists\u003cbr\u003e\n  Maximising fish and vegetable production\u003cbr\u003e\n  Strategies for successful sales and marketing of fish and plants\u003cbr\u003e\n\u003c\/p\u003e\n\n\u003cp\u003eAs the only comprehensive commercial cold-water resource, \u003cem\u003eThe Aquaponic Farmer\u003c\/em\u003e is essential for farmers contemplating the aquaponics market, aquaponics gardeners looking to go commercial, and anyone focused on high-quality food production.\u003c\/p\u003e\n\n\u003cp\u003eAdrian Southern is steeped in all things aquaponic. After years of urban farming and system perfection, he co-founded Raincoast Aquaponics and raises trout and vegetables for a living in the Cowichan Valley on Vancouver Island, BC.\u003c\/p\u003e\n\n\u003cp\u003eWhelm King is a business manager, project manager, and entrepreneur who has worked in the arts, agriculture, publishing, media, and law. He is co-founder of Raincoast Aquaponics and lives in Nanaimo, BC.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46998658384108,"sku":"9780865718586","price":89.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/5854023482496.jpg?v=1763224817"}],"url":"https:\/\/bookhero.live\/collections\/whelm-king.oembed","provider":"Book Hero","version":"1.0","type":"link"}