License to Grill
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License to Grill
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See moreInnovative recipes? Check. Expert tips? Double-check. Whether you're a novice griller or a seasoned pitmaster, this book has something sizzling just for you!
Innovative recipes: Check. Expert tips: Double-check. Whether you're a novice griller or a seasoned pitmaster, this book has something sizzling just for you!
Picture this: You, apron on, spatula in hand, the grill fired up, surrounded by family and friends, the mouthwatering smell of something amazing just waiting to be put on the table. License to Grill is your go-to grilling guide with juicy burgers, succulent steaks, perfectly charred veggies, and delectable seafood. From low-and-slow to quick-and-easy recipes that put dinner on the table on busy weeknights, you can take your BBQ game to a whole new level.
Inside you’ll find:
- Over 100 appetizers, sides, and mains that will keep you and your guests around for hours
- Unique sauces, rubs, and marinades
- Delicious vegetarian dishes to please all palates
- Tips and tricks to maximize flavour for your favourite cuts
It’s time to embrace your license to grill. Your next culinary mission awaits!
Book Details
INFORMATION
ISBN: 9781400350667
Publisher: HarperCollins Focus
Format: Hardback
Date Published: 11 September 2025
Country: United States
Imprint: Cider Mill Press Book Publishers LLC
Audience: General / adult
DIMENSIONS
Spine width: 26.0mm
Width: 212.0mm
Height: 262.0mm
Weight: 1092g
Pages: 224
About the Author
The Coastal Kitchen believes that food is the easiest way to create the connection and meaning we all need in our lives. To help build this foundation, our editors work to bring the very best recipes, techniques, and ideas from the culinary world into your home, creating books that emphasize quality, accessibility, and simplicity, and make it a bit easier to infuse your life with balance, joy, and beauty.
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