{"title":"Sarah Tiong","description":"\u003cp\u003eSarah Tiong’s cookbooks invite readers to explore the vibrant flavours of modern Asian cuisine, blending traditional techniques with contemporary twists. Her recipes balance sweet, savoury, and spicy elements, offering an authentic yet accessible approach to cooking.\u003c\/p\u003e\n\n\u003cp\u003eWith a focus on fresh ingredients and bold tastes, these books inspire home cooks to create dishes that celebrate diverse culinary influences while maintaining simple, achievable methods for everyday cooking.\u003c\/p\u003e","products":[{"product_id":"sarah-tiongs-modern-asian-by-sarah-tiong-9781645677338","title":"Sarah Tiong's Modern Asian","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eNothing tastes as good as family recipes. And for beloved chef and author Sarah Tiong, these recipes are more than just good food: They're the embodiment of her mother. After leaving Malaysia and immigrating to Australia, Sarah's mum soon found herself having to raise and feed two kids who had an appetite for foods she had never heard of.\u003c\/p\u003e\n\n\u003cp\u003eInspired by her family's multiculturalism, Sarah grew up trying and perfecting Asian dishes that aren't afraid to borrow flavours and techniques from her home country of Australia—and beyond. She now brings years of familial knowledge to the table, showing you how to create modern and unique pairings like buttery scallops with ponzu, charred cabbage with cashew cream, and pork belly with passion fruit. Let your dishes be borderless with recipes such as:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eKorean-Style Beef Short Ribs with Spring Onion Salad\u003c\/li\u003e\n  \u003cli\u003eRoasted Rendang Pumpkin and Coconut\u003c\/li\u003e\n  \u003cli\u003eTom Yum Ceviche\u003c\/li\u003e\n  \u003cli\u003eSticky Orange and Szechuan Pepper Chicken\u003c\/li\u003e\n  \u003cli\u003eChocolate, Walnut and Five-Spice Tart\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eCooking shouldn't be a chore; Sarah's recipes, and the heart-warming stories that accompany them, are about savouring the process. Every recipe balances approachability and excitement, with plenty of tips to make things easier and customise dishes to your liking. No matter which dish you choose to make first, you're bound to feel inspired by this flavourful love letter to a mother's cooking.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eSarah Tiong's Modern Asian\u003c\/em\u003e will guide you through culinary adventures while teaching you to embrace the joy of cooking modern Asian cuisine.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":48243967033580,"sku":"9781645677338","price":49.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781645677338-sarah-tiong-s-modern-asian-1.jpg?v=1787991240"},{"product_id":"sweet-savory-spicy-by-sarah-tiong-9781645670469","title":"Sweet, Savory, Spicy","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eSarah Tiong opens up a new world of flavour from Laotian Meatballs and Cambodian Pork Chops to Chicken and Beef Satay in this exciting southeast Asian street food cookbook. With fantastic recipes straight from the food markets of Thailand, Malaysia, Singapore, Cambodia and more, you can explore all the crispy, spicy, sweet and savoury flavours of these diverse countries.\u003c\/p\u003e\n\n\u003cp\u003eSatisfy your culinary curiosity through a hearty mix of snacks, shared plates and platters that highlight the most popular street foods in southeast Asia. Find new favourite foods for every occasion from a wide range of cuisines and techniques. Snack on Curry Fishballs, share a tray of Crispy Pork Belly Stir-Fried with Basil and polish off Banana Fritters for dessert. Whether it's steamed, fried or barbecued, every recipe in \u003cem\u003eSweet, Savory, Spicy\u003c\/em\u003e will fill your table with surprising, delicious dishes.\u003c\/p\u003e\n\n\u003cp\u003eThis book contains 60 recipes and 60 photos.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":48244437713132,"sku":"9781645670469","price":44.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781645670469-sweet-savory-spicy-1.jpg?v=1787995998"}],"url":"https:\/\/bookhero.live\/collections\/sarah-tiong.oembed","provider":"Book Hero","version":"1.0","type":"link"}