{"title":"Saiphin Moore","description":"\u003cp\u003eDiscover the vibrant flavours of Thai cuisine with Saiphin Moore, the celebrated chef and culinary mastermind behind the Rosa's Thai Cafe collection. Renowned for her ability to seamlessly blend traditional Thai recipes with modern culinary trends, Saiphin Moore's books offer an unparalleled glimpse into the heart of Thai cooking. Her love for fresh ingredients and distinctive spices is evident on every page, making her works a must-have for any food enthusiast.\u003c\/p\u003e\n\n\u003cp\u003eOne of the standout titles in her collection is \u003cem\u003eRosa's Thai Cafe: The Vegetarian Cookbook\u003c\/em\u003e, which showcases a delectable array of dishes that will entice even the most discerning vegetarian palates. Combining her authentic Thai heritage with a passion for plant-based cooking, Saiphin invites you to explore a world where taste and health go hand in hand.\u003c\/p\u003e\n\n\u003cp\u003ePerfect for both beginners and seasoned chefs, Saiphin Moore's books offer step-by-step guidance, ensuring you can recreate the delicious dishes from the comfort of your own kitchen. Whether you're looking to dive into traditional Thai fare or experiment with contemporary twists, her captivating collections promise culinary inspiration and a delightful journey through Thai gastronomy.\u003c\/p\u003e","products":[{"product_id":"rosas-thai-cafe-the-vegetarian-cookbook-by-saiphin-moore-9781784724238","title":"Rosa's Thai Cafe: The Vegetarian Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003e'Damn, Saiphin can cook - the perfect ambassador for this glorious food and country'\u003c\/strong\u003e - \u003cstrong\u003eTom Parker Bowles\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e'One of London's coolest female chefs' - \u003cem\u003eTime Out\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eFinding strictly vegetarian food in Thailand can be tricky, where fish sauce is the king of the kitchen. In the follow-up to her debut, \u003cem\u003eRosa's Thai Cafe: The Cookbook\u003c\/em\u003e, Saiphin Moore embraces this challenge, creating over 100 delicious and simple recipes for Thai-loving vegans and vegetarians.\u003c\/p\u003e\n\n\u003cp\u003eFeaturing authentic dishes such as Tom yum noodle soup, Congee with shiitake mushrooms, Stir-fried aubergine with roasted chilli paste and Butternut red curry, this brilliant sequel adds an exciting new strand to Rosa's repertoire.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette Aotearoa New Zealand","offers":[{"title":"Default Title","offer_id":46998575349996,"sku":"9781784724238","price":60.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/11857213482823.jpg?v=1763221988"}],"url":"https:\/\/bookhero.live\/collections\/saiphin-moore.oembed","provider":"Book Hero","version":"1.0","type":"link"}