{"title":"Nick Curtola","description":"\u003cp\u003eWelcome to the collection of books by the talented culinary author, Nick Curtola. With a deep passion for the art of cooking, Nick Curtola has made a name for himself in the world of gastronomy, blending traditional techniques with innovative flavours to create memorable dining experiences.\u003c\/p\u003e\n\n\u003cp\u003eAmong his notable works is the enlightening book, \u003cem\u003eThe Four Horsemen\u003c\/em\u003e. This book showcases Nick's expertise and unique approach to food, providing readers with a fascinating exploration of flavours and the intricate dance between ingredients and techniques. Whether you're a seasoned chef or a home-cooking enthusiast, Curtola's writing delivers both inspiration and practical knowledge.\u003c\/p\u003e\n\n\u003cp\u003eDive into Nick Curtola's books to discover recipes that are beautifully balanced, with an emphasis on quality ingredients and the joy of creating meals to share with loved ones. His work not only teaches cooking methods but also encourages readers to experiment and enjoy the process of culinary creation.\u003c\/p\u003e","products":[{"product_id":"the-four-horsemen-by-james-murphy-9781419760174","title":"The Four Horsemen","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eIn his debut cookbook, Nick Curtola teaches home cooks how to take their cooking from mundane to transcendent by offering not a trick nor a hack but a hard-earned lesson gleaned from decades of trial and error in the kitchen.\u003c\/p\u003e\n\n\u003cp\u003eIn his signature Italian-by-way-of-Northern California groove, Curtola shares 100 recipes, all touched with his signature approach to simplicity and seasonality.\u003c\/p\u003e\n\n\u003cp\u003eRecipes include: beef short ribs tenderized in a creamy-sweet shio koji marinade that adds sweetness and umami; a simple salad of sliced mandarin oranges with toasted sesame oil but with chopped cilantro stems added (yes, just the stems); and carbonara, which, meanwhile, incorporates the Italian fish sauce \u003cem\u003ecolatura\u003c\/em\u003e—once you have a bottle on hand, all it takes is a few drops to add stunning depth to a classic dish.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Thames and Hudson (Australia) Pty Ltd","offers":[{"title":"Default Title","offer_id":46998700163308,"sku":"9781419760174","price":102.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/13369273482693.jpg?v=1763227066"}],"url":"https:\/\/bookhero.live\/collections\/nick-curtola.oembed","provider":"Book Hero","version":"1.0","type":"link"}