{"title":"Molly Yeh","description":"\u003cp\u003e\u003cstrong\u003eMolly Yeh\u003c\/strong\u003e brings a delightful blend of culinary creativity and warm storytelling to her books. Readers can expect inventive recipes that celebrate fresh, seasonal ingredients alongside charming anecdotes from farm life and family traditions.\u003c\/p\u003e\n\n\u003cp\u003eHer work offers more than just cooking guidance; it invites you into a world where food connects with joy and home. Whether exploring sweet treats or hearty meals, Molly's books are a celebration of comfort and creativity in the kitchen.\u003c\/p\u003e","products":[{"product_id":"home-is-where-the-eggs-are-by-molly-yeh-9780063052413","title":"Home Is Where the Eggs Are","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eNEW YORK TIMES\u003c\/em\u003e BESTSELLER\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFrom the host of Food Network’s \u003cem\u003eGirl Meets Farm\u003c\/em\u003e and bestselling author of the IACP award-winning \u003cem\u003eMolly on the Range\u003c\/em\u003e, a collection of cosy recipes that feel like celebrations.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eHome Is Where the Eggs Are\u003c\/em\u003e is a beautiful, intimate book full of food that’s best enjoyed in the comfort of sweatpants and third-day hair, by a beloved Food Network host and new mum living on a sugar beet farm in East Grand Forks, MN. Molly Yeh’s cooking is built to fit into life with her baby, Bernie, and the naptimes, nappy changes, and wiggle time that come with having a young child, making them a breeze to fit into any sort of schedule, no matter how busy. They’re low-maintenance dishes that are satisfying to make for weeknight meals to celebrate empty to-do lists after long workdays, cosy Sunday soups to simmer during the first (or seventh!) snowfall of the year, and desserts that will keep happily under the cake dome for long enough that you will never feel pressure to share.\u003c\/p\u003e\n\n\u003cp\u003eThe flavours in this book draw inspiration from a distinctive blend of Molly’s experiences—her Chinese and Jewish heritage, her time living in New York, her husband’s Scandinavian heritage, and their farm in the upper Midwest. She uses seasonal ingredients that are common in her region while singlehandedly supporting the za’atar and sumac import industry in her small town. These influences come together into fuss-free, crave-able meals that dirty as few dishes as possible and offer loads of prep-ahead, freezing, and substitution tips, such as:\u003c\/p\u003e\n\n\u003cul\u003e\n    \u003cli\u003eBabka Cereal\u003c\/li\u003e\n    \u003cli\u003eMozzarella Stick Salad\u003c\/li\u003e\n    \u003cli\u003eDoughnut Matzo Brei\u003c\/li\u003e\n    \u003cli\u003eHam and Potato Pizza\u003c\/li\u003e\n    \u003cli\u003eChicken and Stars Soup\u003c\/li\u003e\n    \u003cli\u003eOrange Blossom Creamsicle Smoothies\u003c\/li\u003e\n    \u003cli\u003eHand-pulled Noodles with Potsticker Filling Sauce\u003c\/li\u003e\n    \u003cli\u003eMarzipan Chocolate Chip Cookies\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIn \u003cem\u003eHome Is Where the Eggs Are\u003c\/em\u003e, the feeling of home starts in the kitchen; just melt some butter, fry an egg, and build a little memory around it.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":46546470600940,"sku":"9780063052413","price":79.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/11728233482210.jpg?v=1749837628"},{"product_id":"sweet-farm-by-molly-yeh-9780063052451","title":"Sweet Farm!","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eMore than 100 recipes for sweet treats from \u003cem\u003eNew York Times\u003c\/em\u003e bestselling author and Food Network star Molly Yeh’s cozy kitchen on a sugar beet (and wheat!) farm, to be shared in potlucks, set on the counter for family snacking, or scarfed down in one sitting.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMolly Yeh’s favourite childhood memories are of being in the kitchen with her family, dipping into a tub of sugar to make rugelach, homemade Oreos, and more, so it’s only fitting she married into a family who farm sugar beets. She and her husband, Nick, live and work on the Hagen Farm in East Grand Forks, MN, on the North Dakota border, which has been in operation since the 1870s, and farming sugar beets since the 1930s. In the decade plus since she moved to the farm, Molly has spent her time completely immersed in the world of sugar, both during her work hours, first as a baker and now as a recipe developer, bakery owner, and Food Network personality, and in her home life, running her business and family against the backdrop of the seasonal needs of a thriving farm.\u003c\/p\u003e\n\n\u003cp\u003eMolly speaks fluent sugar, so recipes for sweets come naturally—as does her drive to perfect them in flavour, texture, and ease of making. The recipes include a mix of church cookbook–inspired gems, from-scratch versions of nostalgic sweets, and new concoctions with flavours drawn from her Asian and Jewish backgrounds as well as beloved Midwestern traditions she’s adopted from her husband’s family and the local community.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eSweet Farm!\u003c\/em\u003e features cookies, bars, salads, dessert for breakfast, cakes, pies, no-bake sweets, and drinks, ranging from 5-minute treats to weekend project showstoppers. Favourite recipes include:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eChewy Frosted Tahini Cookies\u003c\/li\u003e\n  \u003cli\u003eRhubarb Rose Bars\u003c\/li\u003e\n  \u003cli\u003eBlack Sesame Babka\u003c\/li\u003e\n  \u003cli\u003eBlueberry Cream Cheese Bagel Chip Salad\u003c\/li\u003e\n  \u003cli\u003eSprinkle Cake 2.0\u003c\/li\u003e\n  \u003cli\u003eSaffron and Cardamom Tiramisu\u003c\/li\u003e\n  \u003cli\u003eMarzipan Soda\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAs with all of Molly’s books, \u003cem\u003eSweet Farm!\u003c\/em\u003e will include recipes that are both homey and excitingly original, charming and funny stories of family life built around the agricultural year, and beautiful photos and illustrations. Home bakers around the country will love Molly’s peek into her life—muddy boots, sticky fingers, and all!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":47461441470700,"sku":"9780063052451","price":72.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9780063052451-sweet-farm.jpg?v=1774968489"}],"url":"https:\/\/bookhero.live\/collections\/molly-yeh.oembed","provider":"Book Hero","version":"1.0","type":"link"}