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Mostly Plant-Based Platters & Boards

Gorgeous Spreads for Clean Eating and Great Gatherings
By Lea Dixon
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Mostly Plant-Based Platters & Boards by Lea Dixon offers 60 enticing platter designs featuring mostly fruits, vegetables, nuts, and grains, complemented by dips and cheeses. Perfect for intimate gatherings or larger parties, the book guides you through creating stylish, nutrient-dense grazing boards with simple step-by-step instructions and vibrant photos. From themed boards like the Papayeah Platter to unique ideas such as Charcuterie Cones and Hot Cocoa Bomb Boards, it encourages healthy, sustainable, and enjoyable eating experiences.
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Format: Hardback
$5799
AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 4-6 weeks

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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book is ideal for home cooks, party hosts, and anyone interested in creative, plant-forward entertaining. It's perfect for those seeking to elevate everyday snacks and meals with beautiful, easy-to-assemble platters centred on healthier and sustainable food choices.

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Platter Girl’s easy recipes for mostly plant-based boards.

Make gorgeous, feel-good foods your centerpiece with these flexitarian and plant-based charcuterie recipes.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Treat yourself and others to an eye-catching, party-friendly array of mostly fruits, veggies, nuts, and grains - with a side of dips and cheeses. Whether you're feeding just you, a cosy few, or a full house of family and friends, Mostly Plant-Based Platters & Boards features 60 delicious grazing designs and platter starters that are easy to put together and guaranteed to please.

Step-by-step instructions and clear photos guide you to fabulous plant-forward boards - from the Papayeah Platter and Charcuterie Cones to Crispy Cauliflower Wraps and Pita Party. Add a garnish of fresh herbs or garden blooms and make a statement!

  • Create photo-worthy platters in five simple steps with the Eat Beautifully method
  • Bring everyone together around delicious, sustainable, nutrient-dense foods
  • Elevate everyday meals and snacks with creative arrangements
  • Style boards around main dishes, appetisers, holiday themes, even desserts - like the Hot Cocoa Bomb Board
  • Think beyond charcuterie meats and inspire healthier eating
  • Share as the perfect gift for party hosts and housewarmings

Every stylish, yet easily achievable, design in Mostly Plant-Based Platters & Boards - from party appetisers and afternoon snacks to main-event fajitas and pizzas - celebrates the beauty, flavour, and fun of food while supporting better health. Welcome to the board!

Book Details

INFORMATION

ISBN: 9781250282255

Publisher: St Martin's Press

Format: Hardback

Date Published: 17 October 2023

Country: United States

Imprint: St Martin's Press

Audience: General / adult

DIMENSIONS

Spine width: 20.0mm

Width: 214.0mm

Height: 264.0mm

Weight: 770g

Pages: 160

Collections

Cook Books & Recipes Cooking & Food Lea Dixon Non-Fiction Vegetarian Cook Books

About the Author

Lea Dixon, a.k.a. The Platter Girl, is a food stylist and photographer with a focus on beautiful and flavorful boards and platters. She appeared on Amazing Graze: Board Games, a charcuterie challenge show produced by Scott Brothers Entertainment for the Cooking Channel. Lea offers workshops to share her love of creating everything from snack platters for two to 12-foot tables that can feed up to 150 grazers. She lives near Portland, Oregon, with her husband and three kids.

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