{"title":"Kelli Bronski","description":"\u003cp\u003eWelcome to our collection featuring Kelli Bronski, a notable author celebrated for her expertise in creating gluten-free culinary experiences. Her works have transformed the way families approach gluten-free cooking, making it accessible, fun, and delicious for everyone. With a warm, conversational style, Kelli guides readers through the joy of preparing meals that cater to dietary needs without sacrificing flavour.\u003c\/p\u003e\n\n\u003cp\u003eAmong her popular titles, \u003cem\u003eGluten-Free Family Favorites\u003c\/em\u003e offers a variety of tried and tested recipes that have become staples for countless households. In \u003cem\u003eKids Cook Gluten-Free\u003c\/em\u003e, Kelli turns the kitchen into a creative playground where children can learn and enjoy making their own gluten-free dishes. For pizza enthusiasts, \u003cem\u003eNo Gluten, No Problem Pizza\u003c\/em\u003e dives into the art of crafting perfect gluten-free pizzas that rival any traditional slice.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're an experienced cook or just starting on your gluten-free journey, Kelli Bronski provides invaluable insights and recipes that elevate gluten-free cooking from necessity to a cherished family activity. Explore her collection today and discover how easy and delightful gluten-free cooking can be!\u003c\/p\u003e","products":[{"product_id":"kids-cook-gluten-free-by-peter-bronski-9781615198559","title":"Kids Cook Gluten-Free","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eOver 65 kid-ified recipes for young chefs ages 8 to 12 to make their favourite foods gluten-free, no problem!\u003c\/p\u003e\n\n\u003cp\u003eLearning to cook gluten-free is easy and fun with \u003ci\u003eKids Cook Gluten-Free\u003c\/i\u003e! Whether children are gluten-free themselves, or making food for gluten-free family and friends, they'll have a blast cooking and baking with this collection of recipes for every meal, plus sides, snacks, and desserts. This cookbook features beloved staples like Baked Mac and Cheese and Brownies alongside exciting dishes like Chicken Salad Lettuce Cups and Lemon Granita that encourage kids to try something new.\u003c\/p\u003e\n\n\u003cp\u003eEach recipe is explained with kid-friendly instructions, including a list of tools so aspiring chefs can make sure they have everything they need. Master gluten-free cooks Kelli and Peter Bronski set kids up for success with extra sections on what it means to be gluten-free, cooking lingo, and tips and tricks for kitchen safety, as well as basic cooking techniques.\u003c\/p\u003e\n\n\u003cp\u003eWith the help of \u003ci\u003eKids Cook Gluten-Free\u003c\/i\u003e, children can make delicious food with a parent or all by themselves. No matter what, it's going to be a whole lot of fun and taste great!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"John Wiley and Sons Ltd","offers":[{"title":"Default Title","offer_id":46995605061868,"sku":"9781615198559","price":68.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/1747823482763.jpg?v=1763116625"},{"product_id":"gluten-free-family-favorites-by-peter-bronski-9781615195046","title":"Gluten-Free Family Favorites","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eCooking and sharing meals is something every family should be able to enjoy together—even if many family members eat gluten-free. If your household is avoiding gluten, this book will lead the way to recreating your family's old favourites and introduce you to a few new ones, too!\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eGluten-Free Family Favorites\u003c\/em\u003e makes gluten-free cooking fun, with 75 recipes designed to meet your family's everyday needs (and wants!), including:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBreakfasts to start the day off right (French Toast Sticks, Banana Mini Muffins, Sweet Potato Pancakes)\u003c\/li\u003e\n  \u003cli\u003eSnacks and sides that satisfy (Cashew Coconut Chia Squares, Soft Pretzels)\u003c\/li\u003e\n  \u003cli\u003eBalanced dinners (Pumpkin Gnocchi Nuggets, Spaghetti Bolognese, Quesadillas)\u003c\/li\u003e\n  \u003cli\u003eFamiliar classics (Personal Pizzas, Fish Sticks, Chicken Fingers)\u003c\/li\u003e\n  \u003cli\u003eTasty treats (Apple Cider Donuts, Waffle Cones, Chocolate Peanut Butter Brownies)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eEach kid-tested and approved recipe includes \"Kids Can\" tips to get kids themselves helping with the cooking, plus modifications for families avoiding other allergens or eating a vegetarian or vegan diet.\u003c\/p\u003e\n\n\u003cp\u003eAuthors Kelli and Peter Bronski also teach the ins and outs of a gluten-free diet, including how to maintain a gluten-free kitchen, avoid cross-contamination, reduce the higher grocery bills that can come with a gluten-free diet, and empower children to select and prepare food for themselves.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Affirm Press","offers":[{"title":"Default Title","offer_id":46998192029932,"sku":"9781615195046","price":57.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/1712693482763.jpg?v=1763210352"},{"product_id":"no-gluten-no-problem-pizza-by-peter-bronski-9781615195411","title":"No Gluten, No Problem Pizza","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eFor Kelli and Peter Bronski, pizza is a passion. So when Peter was diagnosed with coeliac disease, they set out on a mission to master the art of gluten-free pizza-making themselves. With insights from the best \u003cem\u003epizzaioli\u003c\/em\u003e from Naples to New York City and beyond—and more than a decade of gluten-free recipe experience—they tested over one thousand pies in pursuit of the perfect gluten-free pizza.\u003c\/p\u003e\n\n\u003cp\u003eNow, they deliver the spectacular result:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeventy-five recipes\u003c\/strong\u003e with all of the authentic flavour and texture of traditional pizza, but none of the gluten.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEvery step of the process explained,\u003c\/strong\u003e from making the perfect flour blends to launching your pizza into the oven—and everything in between.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFifteen kinds of dough covering all the major pizza styles,\u003c\/strong\u003e including puffy Neapolitan, traditional New York, crispy Roman, buttery Chicago deep dish, and thick-crust Detroit and Sicilian pies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eYou'll find:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClassic and creative flavour combinations,\u003c\/strong\u003e like Rustic Pepperoni, Thai Chicken, and Wild Mushroom.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrain-free and nutrient-rich pizzas,\u003c\/strong\u003e like Pesto Farinata, Cauliflower and Zucchini Crusts, and Teff and Buckwheat Doughs.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePizzas for every meal,\u003c\/strong\u003e like Chocolate-Hazelnut Dessert Pizza, Lox and Cream Cheese Breakfast Pizza.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFried and filled pizzas, focaccia, and flatbreads,\u003c\/strong\u003e like Montanara Pizza, Calzones, Rosemary Focaccia, and Fig and Prosciutto Flatbread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eEveryone deserves great pizza—and with \u003cem\u003eNo Gluten, No Problem Pizza\u003c\/em\u003e, you can finally have it!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"John Wiley and Sons Ltd","offers":[{"title":"Default Title","offer_id":46998541041900,"sku":"9781615195411","price":56.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/1716343482763.jpg?v=1763219667"}],"url":"https:\/\/bookhero.live\/collections\/kelli-bronski.oembed","provider":"Book Hero","version":"1.0","type":"link"}