{"title":"Kavi Thakrar","description":"\u003cp\u003eWelcome to our collection dedicated to the talented Kavi Thakrar, a renowned author and culinary expert best known for bringing the vibrant and rich flavours of Indian cuisine to your kitchen. As the co-founder of the acclaimed Dishoom restaurants, Kavi Thakrar has channelled his deep passion for authentic Indian food into a beautifully crafted series of cookbooks.\u003c\/p\u003e\n\n\u003cp\u003eIn this category, you'll find an array of cookbooks that transport you directly to the bustling streets of Bombay. With easy-to-follow recipes and captivating storytelling, these books encapsulate the essence of Indian cooking. Discover the magic of traditional dishes with a modern twist, beautifully photographed and thoughtfully curated to inspire both novice and experienced cooks.\u003c\/p\u003e\n\n\u003cp\u003eIf you're eager to explore the dynamic world of Indian cuisine, learn new recipes, or simply appreciate the craftsmanship that goes into each Dishoom dish, Kavi Thakrar's cookbooks are a must-have addition to your culinary library.\u003c\/p\u003e\n\n\u003cp\u003eDive into Kavi Thakrar's world of spices, flavours, and culinary delights, and elevate your cooking to new heights with his expert guidance and delightful narratives.\u003c\/p\u003e","products":[{"product_id":"dishoom","title":"Dishoom","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cb\u003e\u003ci\u003eTHE SUNDAY TIMES\u003c\/i\u003e BESTSELLER\u003c\/b\u003e\n\n\u003cb\u003e'A love letter to Bombay told through food and stories, including their legendary black daal' - Yotam Ottolenghi\u003c\/b\u003e\n\n\u003cp\u003e\u003ci\u003eDishoom\u003c\/i\u003e by Shamil Thakrar, Kavi Thakrar, and Naved Nasir is a richly detailed and visually stunning cookbook that invites readers on a gastronomic journey through the heart of Bombay. At its core, the book is a celebration of Bombay's vibrant culinary landscape and the timeless recipes that define it. Designed not just as a cookbook, but as a captivating travelogue, \u003ci\u003eDishoom\u003c\/i\u003e provides a comprehensive guide to recreating the comforting, authentic dishes from the acclaimed Dishoom restaurants right in your own home.\u003c\/p\u003e\n\n\u003cp\u003eThe cookbook reveals the coveted recipes behind Dishoom's beloved Bombay comfort food, from the iconic Bacon Naan Roll and signature Black Daal to crispy Okra Fries, fragrant Jackfruit Biryani, spicy Chicken Ruby, and sumptuous Lamb Raan. The journey doesn't end there; the book also includes recipes for delightful beverages such as Masala Chai, refreshing coolers, and expertly crafted cocktails.\u003c\/p\u003e\n\n\u003cp\u003eAs you navigate through the pages of \u003ci\u003eDishoom\u003c\/i\u003e, you'll embark on a day-long tour of bustling south Bombay, designed to capture the essence of this bustling metropolis through its culinary delights. Begin your day with the simple pleasure of early morning chai and an omelette at the famed Kyani \u0026amp; Co. Next, savour the serene experience of dawdling in Horniman Circle on a lazy morning. Indulge in the rich flavours of Mohammed Ali Road's street food, take in the calming sunset over Chowpatty's sands, and enjoy the cool night air at Nariman Point.\u003c\/p\u003e\n\n\u003cp\u003eEach chapter of \u003ci\u003eDishoom\u003c\/i\u003e brings to life the spirit of Bombay through evocative storytelling and stunning photography, transporting you to the city's most cherished nooks and crannies. The book's beautifully crafted pages are filled not only with recipes but with stories that celebrate the city's eclectic culture and the warmth of its people. With every recipe, you will be inspired to recreate and share these delightful dishes with friends and family, bringing a piece of Bombay to your dining table.\u003c\/p\u003e\n\n\u003cb\u003e'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' - Nigel Slater\u003c\/b\u003e\n\n\u003cp\u003eExperience the taste of Bombay like never before with \u003ci\u003eDishoom\u003c\/i\u003e, a book that promises not just delicious food but also a heartfelt tribute to a city that lives and breathes through its rich culinary traditions.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Allen \u0026 Unwin","offers":[{"title":"Default Title","offer_id":45706211524844,"sku":"9781408890677","price":40.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781408890677.jpg?v=1725885357"}],"url":"https:\/\/bookhero.live\/collections\/kavi-thakrar.oembed","provider":"Book Hero","version":"1.0","type":"link"}