{"title":"Kathy Kordalis","description":"\u003cp\u003e\u003cstrong\u003eKathy Kordalis\u003c\/strong\u003e offers a vibrant collection of cookbooks that celebrate wholesome, flavourful ingredients and inventive dishes. Her works invite readers to explore the versatility of everyday staples like cauliflower, rice, and grains, transforming them through creative recipes that balance nutrition with taste.\u003c\/p\u003e\n\n\u003cp\u003eWith a warm, approachable style, Kathy’s books emphasise sharing food and moments with friends, encouraging home cooks to embrace conviviality and experimentation in the kitchen. Whether roasting vegetables to perfection or crafting dishes for gatherings, her recipes inspire both comfort and culinary adventure.\u003c\/p\u003e","products":[{"product_id":"rice-grains-by-kathy-kordalis-9781788794299","title":"Rice \u0026 Grains","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eRice \u0026amp; Grains\u003c\/em\u003e by Kathy Kordalis offers you the opportunity to enjoy rice and other grains every day with more than 70 deliciously innovative recipes that showcase and celebrate these versatile and nourishing foods.\u003c\/p\u003e\n\n\u003cp\u003eA huge variety of cereal crops are grown throughout the world. Grains are the seeds of these plants. The entire grain, or ‘wholegrain’, is made up of three elements: a fibre-rich outer layer, the bran; a nutrient-packed inner part, the germ; and a central starchy part, the endosperm.\u003c\/p\u003e\n\n\u003cp\u003eThe most familiar grain is perhaps rice. Types of rice include long-grain, short-grain, easy cook (par-boiled) and brown (wholegrain). But why not discover all the speciality varieties out there too? Basmati, Jasmine, Japonica, Bomba, Originario, Arborio, and Carnaroli (to name just a few) all have a unique texture and flavour and can be used in a myriad of interesting ways.\u003c\/p\u003e\n\n\u003cp\u003eOther grains used in these exciting recipes include Amaranth, Barley, Buckwheat, Bulghur, Corn, Farro, Kamut, Millet, Oats, Quinoa, Rye, and Spelt.\u003c\/p\u003e\n\n\u003cp\u003eKathy’s recipes take their inspiration from a wide range of global cooking styles and influences. Choose from a selection of small plates, bowl food, larger plates, sharing platters, bakes, and even extras for your pantry, such as homemade milks, grainy crispbreads, healthy condiments, and dressings.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bookreps NZ Limited","offers":[{"title":"Default Title","offer_id":46853944672492,"sku":"9781788794299","price":9.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24472033482824.jpg?v=1759226945"},{"product_id":"roast-revolution-by-kathy-kordalis-9781788790277","title":"Roast Revolution","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eRevolutionise\u003c\/em\u003e your roasts with this sumptuous selection of contemporary roast dinner recipes, featuring ideas for meat, fish, and inspired veggie centrepieces, plus rib-sticking desserts and thirst-quenching cocktails.\u003c\/p\u003e\n\n\u003cp\u003eThe eternally popular traditional roast is adored by many; they are comforting, delicious, and great for feeding a crowd. With essential tips on timings, the art of meat and heat, cuts of meat, and how to make vegetables the main event, this book will ensure you cook the perfect roast every time.\u003c\/p\u003e\n\n\u003cp\u003eThe classic versions have endless possibilities for variation – try Smoky Rosemary Lamb Neck Fillet with Herby Grain Bowl and Charred Tomato Yogurt Dressing or Whole Baked Cauliflower with Chimichurri sauce served with Broad Bean and Pistachio Farro.\u003c\/p\u003e\n\n\u003cp\u003eYour Sunday roast will never be dull again!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"United Sourcing Group","offers":[{"title":"Default Title","offer_id":46853944934636,"sku":"9781788790277","price":7.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24431813482824.jpg?v=1759226983"},{"product_id":"sharing-food-with-friends-by-kathy-kordalis-9781788793827","title":"Sharing Food with Friends","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eEating well at home doesn’t have to mean hours in the kitchen. Put together a selection of these stylish dishes full of flavour and relax.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis is food you can whip up at the end of a working day or during a busy weekend. Kathy Kordalis offers inspired ideas for creating dishes to share at home, whether you are serving brunch, lunch, dinner, nibbles with drinks or a family feast. Within each sharing menu, there are lists of things to buy in, dishes that require simple preparation, plus recipes to cook from scratch.\u003c\/p\u003e\n\n\u003cp\u003eIn Autumn, reflect the bounty of the harvest with dishes that include seasonal treats like squash, chard, beets and purple artichokes. Winter is a time for comfort food at its finest. It's dark, it's cold, it's probably raining. The only antidote is a cosy home and a dining table groaning with delicious things to eat. Serve comforting spiced tomato soup with cheese scones, a good old-fashioned beef stroganoff and chilli chocolate mousse.\u003c\/p\u003e\n\n\u003cp\u003eCome Spring, it’s time to lighten up. Enjoy young vegetables with tangy dips, small bowls of pea and mint risotto, artichokes with the perfect vinaigrette and herb-garnished gin and tonics. Let it shine in Summer. Head outdoors and have fun with the barbecue, cooking seafood and setting up dazzling dessert stations for al fresco fun.\u003c\/p\u003e\n\n\u003cp\u003eFinally, embrace the art of feasting, whether cooking a special dinner for Valentine’s Day or celebrating a big event. Serve a stunning centrepiece rib of beef or a classic whole salmon served with sumptuous sides. Ultimately, it’s all about spending quality time at home and enjoying yourself.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eSharing Food with Friends\u003c\/em\u003e by Kathy Kordalis provides everything you need for delightful home dining experiences.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bookreps NZ Limited","offers":[{"title":"Default Title","offer_id":46853967085804,"sku":"9781788793827","price":39.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/24467313482824.jpg?v=1759228530"},{"product_id":"cauliflower-by-kathy-kordalis-9781788797474","title":"Cauliflower","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eCauliflower\u003c\/em\u003e by Kathy Kordalis offers 60 diverse and exciting ways with the mighty but humble cauliflower, ranging from fresh and rustic to elegant and richly spiced. Is there anything this wonder-vegetable can’t do?\u003c\/p\u003e\n\n\u003cp\u003eIt’s the unassuming ingredient that has become a force to be reckoned with. Whether roasted, smashed, whipped, pickled or braised, each cooking method gives it a new dimension of flavour, and these 60 vegan and vegetarian recipes show off the myriad ways cauliflower can be enjoyed. A master of disguise, it can be a great undetected base and substitute for less nutritious carbs, or it can take on other flavours and quite easily star as the main event itself.\u003c\/p\u003e\n\n\u003cp\u003eAs well as being utterly delicious, cauliflower is also a super-healthy ingredient—a good source of fibre, omega-3s, B vitamins and minerals. Try Crispy Cauliflower Katsu Curry, Whole Roasted Lemon and Oregano Cauli with Pittas and Yogurt Dressing, Umami Cauli Steaks, Quick Cauli Saffron Pilaf, Freeform Cauliflower Tart, Smokey Cauli Arancini or even Deepest Darkest Caramel Brownies!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bookreps NZ Limited","offers":[{"title":"Default Title","offer_id":47900320628972,"sku":"9781788797474","price":46.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/0a521cb8104d3d11c835594bc4e2db9e.jpg?v=1783400329"},{"product_id":"mediterranean-summer-table-by-kathy-kordalis-9781788795098","title":"Mediterranean Summer Table","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eA collection of timeless and versatile recipes inspired by the food of the Mediterranean countries, for every day, every occasion and every appetite.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eTake a journey through your favourite flavours from the Mediterranean, with over 100 recipes influenced and inspired by the food prepared and enjoyed in France, Spain, Greece and Italy. This is crowd-pleasing, life-giving food, designed to be shared and that you will make time and time again, favourites that stand the test of time.\u003c\/p\u003e\n\n\u003cp\u003eAll are welcome at Kathy Kordalis’ table, as traditionally, the Mediterranean diet was based on mainly vegetarian meals and protein for celebrations, the perfect basis for a ‘flexitarian’ approach. In a meal-planning section, there are recommendations on how to create a meal for people with specific dietary needs. Being mindful of seasonality and food availability is important, but without it affecting your joy, because as well as providing nourishment, food should bring you happiness.\u003c\/p\u003e\n\n\u003cp\u003eThis super-versatile recipe collection features sauces, pickles and ferments for the fridge and store-cupboard, recipes for easy home-made breads, seasonal vegetable dishes (including salads, sides and mains), fish plates from the sea and meat plates from the land, plus deliciously indulgent sweet things.\u003c\/p\u003e\n\n\u003cp\u003eIn addition, \u003cem\u003eMediterranean Summer Table\u003c\/em\u003e is peppered with vignettes on key Mediterranean ingredients, from olives and olive oil to honey and saffron, to create a beautiful cookbook, and a reference to treasure and revisit time and time again.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bookreps NZ Limited","offers":[{"title":"Default Title","offer_id":47900454584556,"sku":"9781788795098","price":54.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781788795098-mediterranean-summer-table.jpg?v=1783409258"},{"product_id":"sensational-salads-by-kathy-kordalis-9781788795944","title":"Sensational Salads","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eSensational Salads\u003c\/em\u003e by Kathy Kordalis offers over 70 vibrant and nutritious salads for every occasion, from sides to substantial main plates.\u003c\/p\u003e\n\n\u003cp\u003eThere's so much more to salad than just a few salad leaves, tomato, and cucumber on a plate. Salads are easy to elevate and take to the next level by experimenting with different flavours and additional ingredients. Taking inspiration from around the world, from Mediterranean olive-rich recipes to Asian-inspired noodle salads, this collection of wholesome recipes will encourage even the most prolific salad avoider.\u003c\/p\u003e\n\n\u003cp\u003eSalads can be light and fresh, such as the classic Tuna Niçoise, or hearty and filling, such as Grilled Chicken Topped Tabbouleh. Filling out salads with grains and pulses will ensure your nutrition levels are topped up and you avoid the afternoon stomach rumbles. They are also the ultimate lunch-on-the-go, being easy to pack into containers for a portable lunch or picnic.\u003c\/p\u003e\n\n\u003cp\u003eWith more people aspiring to eat healthier diets, and with such a large variety of fresh and interesting ingredients now readily available, there has never been a better time to experiment and discover new salad favourites.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bookreps NZ Limited","offers":[{"title":"Default Title","offer_id":47900553773292,"sku":"9781788795944","price":44.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781788795944-sensational-salads.jpg?v=1783413930"}],"url":"https:\/\/bookhero.live\/collections\/kathy-kordalis.oembed","provider":"Book Hero","version":"1.0","type":"link"}