{"title":"Julia Busuttil Nishimura","description":"\u003cp\u003eJulia Busuttil Nishimura’s books invite readers to embrace the joy of simple, wholesome cooking rooted in family traditions and fresh, seasonal ingredients. From the comforting, rustic dishes of \u003cem\u003eOstro\u003c\/em\u003e to the everyday pleasures found in \u003cem\u003eGood Cooking Every Day\u003c\/em\u003e, her work celebrates the art of gathering around the table and sharing meals that nourish both body and soul.\u003c\/p\u003e\n\n\u003cp\u003eHer collection extends beyond recipes, capturing moments of warmth and connection, whether through heartfelt stories or charming children’s books. Julia’s writing inspires a sense of home and timelessness, making each page feel like a treasured family recipe passed down through generations.\u003c\/p\u003e","products":[{"product_id":"a-year-of-simple-family-food","title":"A Year of Simple Family Food","description":"\u003cdiv class=\"book-description\"\u003e\nSHORTLISTED FOR ABIA ILLUSTRATED BOOK OF THE YEAR 2021\n\n\u003cp\u003e\u003cem\u003eA Year of Simple Family Food\u003c\/em\u003e by Julia Busuttil Nishimura is a beautifully crafted culinary journey that invites readers to rediscover the joy of cooking and sharing meals with their loved ones. With an emphasis on simple, seasonal ingredients, Julia’s recipes celebrate the essence of family mealtime, offering comfort and connection through food. This book encapsulates the charm of home cooking, providing a collection of recipes that cater to the rhythms of the seasons and the varied palates of all family members.\u003c\/p\u003e\n\n\u003cp\u003eJulia Busuttil Nishimura, a renowned cook and food writer, brings her rich experience and love for simple, honest food to the table in this delightful cookbook. At the heart of her recipes is the philosophy of eating seasonally and taking pleasure in preparing and sharing wholesome meals. From light, refreshing dishes for the warmth of summer to hearty, warming meals to comfort you on cold winter days, \u003cem\u003eA Year of Simple Family Food\u003c\/em\u003e offers a repertoire of recipes you'll want to enjoy all year round.\u003c\/p\u003e\n\n\u003cp\u003eEach season features a selection of dishes that highlight fresh produce and favours that align with the time of year. The book's layout is meticulously organised, making it easy to navigate through the changing seasons and find recipes that perfectly suit any occasion.\u003c\/p\u003e\n\n\u003cp\u003eSummer recipes bring a burst of vibrant and refreshing meals, such as:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCrêpes with whipped ricotta\u003c\/li\u003e\n  \u003cli\u003eSlow-roasted tomatoes with mint and mozzarella\u003c\/li\u003e\n  \u003cli\u003eSpaghetti with fennel and prawns\u003c\/li\u003e\n  \u003cli\u003eApricot and berry galette\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAutumn offers a rich palette of comforting and nurturing dishes, including:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGranola with poached plums\u003c\/li\u003e\n  \u003cli\u003eSpiced split lentil soup with fried eggplant\u003c\/li\u003e\n  \u003cli\u003eMiso roast chicken\u003c\/li\u003e\n  \u003cli\u003eBlackberry and apple pudding\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIn winter, warm up to heartier fare like:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCongee\u003c\/li\u003e\n  \u003cli\u003eLentil and maple-roasted carrot salad\u003c\/li\u003e\n  \u003cli\u003eJapanese braised pork\u003c\/li\u003e\n  \u003cli\u003eDark chocolate, walnut and oat cookies\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eAs spring blossoms, the recipes become lighter and rejuvenating, featuring:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eTokyo-style French toast\u003c\/li\u003e\n  \u003cli\u003eSilverbeet and ricotta malfatti with brown butter sauce\u003c\/li\u003e\n  \u003cli\u003eLamb and green bean stew\u003c\/li\u003e\n  \u003cli\u003eSimple butter cake with raspberries\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're preparing a quick weekday meal or a leisurely dinner for a special occasion, \u003cem\u003eA Year of Simple Family Food\u003c\/em\u003e is filled with inspiration and practical advice. The book’s stunning photography enhances the appeal of each recipe, making it a pleasure to explore and use. It is generous, delicious food meant to be savoured throughout the year and shared with those you love.\u003c\/p\u003e\n\n\u003cp\u003eEmbark on a culinary adventure with Julia Busuttil Nishimura, and let \u003cem\u003eA Year of Simple Family Food\u003c\/em\u003e become a cherished companion in your kitchen, bringing seasonal delight and familial warmth to your dining table.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":45719110746348,"sku":"9781760784362","price":36.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781760784362.jpg?v=1726116377"},{"product_id":"good-cooking-every-day","title":"Good Cooking Every Day","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eEvery meal is something to celebrate - a casual gathering with friends, a weeknight dinner, a long birthday lunch in the garden. It doesn't matter what the occasion, there is an unspoken joy in sharing food with others.\u003c\/p\u003e\n\n\u003cp\u003eJulia Busuttil Nishimura is one of Australia's best-loved food personalities, renowned for her generous, uncomplicated, seasonal cooking.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eGood Cooking Every Day\u003c\/em\u003e is all about simple food and creating memorable meals. This collection of brilliant recipes includes a guide to creating menus for any occasion, from a celebration of summer produce to pure comfort food in cooler weather, a simple family dinner to a relaxed lunch with friends. Julia pairs ingredients in harmonious and delicious ways, with recipes for every season.\u003c\/p\u003e\n\n\u003cp\u003eThis is everyday eating at its very best.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":45719182901484,"sku":"9781761263330","price":43.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781761263330.jpg?v=1726120159"},{"product_id":"simple-pleasures-by-julia-busuttil-nishimura-9781761264894","title":"Simple Pleasures","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eEating well at home is one of life's true pleasures, and it's easier than you think. With Julia's guidance, a well-stocked pantry and some good seasonal produce are all you need to create simple and flavourful dishes you'll want to cook on repeat.\u003c\/p\u003e\n\n\u003cp\u003eWith an emphasis on ease and enjoyment, Julia shows you how to turn household staples into something truly special. Weeknight dinner favourites include a punchy ginger and coriander one-pan chicken, lemony tomato and bean broth, and pasta with caramelised fennel and sausage, while side dishes like fennel gratin and a delightful nectarine, cucumber and feta salad are stars in their own right.\u003c\/p\u003e\n\n\u003cp\u003eWith sweet and savoury bakes such as potato, onion and gruyère tart and coconut and lemon cake with passionfruit icing, plus a whole chapter of desserts including Julia's classic chocolate mousse, \u003cem\u003eSimple Pleasures\u003c\/em\u003e is an essential book for the modern home cook.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":47904000114924,"sku":"9781761264894","price":41.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781761264894-simple-pleasures.jpg?v=1783539935"},{"product_id":"around-the-table-by-julia-busuttil-nishimura-9781760984915","title":"Around the Table","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eSlow Sundays are for herbed roast chicken and silky smooth panna cotta. Eating outside means cheddar scones and fresh, spring salads. Friends coming by for afternoon coffee calls for a simple blackberry yoghurt loaf or comforting ginger cake with cream cheese frosting.\u003c\/p\u003e\n\n\u003cp\u003eBeloved home cook Julia Busuttil Nishimura always knows the right dish for the occasion, weather or time of day. She also understands the power food has to bring people together, whether that's to prepare a meal or enjoy the delicious results.\u003c\/p\u003e\n\n\u003cp\u003eWith recipes ranging from quick, flavourful meals for busy weeknights to simple indulgences for summer feasts, \u003cem\u003eAround the Table\u003c\/em\u003e perfectly matches dishes to time and place. It includes recipes laden with personal meaning - Mediterranean classics from Italy and Malta, and Japanese dishes Julia has learned from her husband, Nori - that will soon become favourites around your table, too.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eLonglisted for the BookPeople Adult Non-Fiction Book of the Year 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":48240667132140,"sku":"9781760984915","price":49.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781760984915-around-the-table-1.jpg?v=1787923133"},{"product_id":"ostro-by-julia-busuttil-nishimura-9781760985288","title":"Ostro","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eI love Ostro - real food and life-enhancing\u003c\/em\u003e - Nigella Lawson\u003c\/p\u003e\n\n\u003cp\u003eSince its release in 2017, \u003cem\u003eOstro\u003c\/em\u003e has gained a legion of fans who adore Julia Busuttil Nishimura for her generous, uncomplicated, seasonal food. Julia's interpretations of dishes from Italy and the Mediterranean feel both timelessly familiar and altogether fresh and new. This is modern Australian eating with respect for the past.\u003c\/p\u003e\n\n\u003cp\u003eJulia guides us through the uniquely satisfying experience of making pasta or pizza dough from scratch, with recipes such as ricotta tortelloni with butter, sage and hazelnuts or taleggio and potato pizza. She also shares plenty of flavourful salads and simple meals for days when time is scarce, such as roasted cauliflower and wheat salad or tray-roasted chicken with grapes, olives and walnuts.\u003c\/p\u003e\n\n\u003cp\u003eBaking and desserts, too, needn't be overly complicated. As Julia shows us, some of the best recipes are those that have been passed down for generations and streamlined to perfection along the way, such as her perfect lemon olive oil cake. But we also need the odd show-stopper, such as a chocolate layer cake with espresso frosting, on standby for special occasions!\u003c\/p\u003e\n\n\u003cp\u003eThis is simple food that is comforting and generous in spirit. Slow down, take your time and enjoy it.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eI love it, a truly brilliant first book\u003c\/em\u003e - Jamie Oliver\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Macmillan Publishers New Zealand Ltd","offers":[{"title":"Default Title","offer_id":48243509362924,"sku":"9781760985288","price":39.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781760985288-ostro-1.jpg?v=1787986252"}],"url":"https:\/\/bookhero.live\/collections\/julia-busuttil-nishimura.oembed","provider":"Book Hero","version":"1.0","type":"link"}