{"title":"Jr. Jr.","description":"\u003cp\u003eJr. Jr. offers practical and insightful guides that blend culinary skills with home preservation techniques. Readers will find expert advice on canning, freezing, curing, and smoking a variety of meats, fish, and game, making these books essential for those passionate about sustainable food preparation and artisanal methods.\u003c\/p\u003e\n\n\u003cp\u003eBeyond the kitchen, the author also explores the art of plant propagation, providing a detailed reference manual for gardeners and horticulturists. This collection is ideal for anyone interested in mastering both traditional food crafts and the intricacies of home gardening.\u003c\/p\u003e","products":[{"product_id":"a-guide-to-canning-freezing-curing-smoking-meat-fish-game-by-jr-jr-9781580174572","title":"A Guide to Canning, Freezing, Curing \u0026 Smoking Meat, Fish \u0026 Game","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003ePreserve your meat properly and enjoy unparalleled flavour when you're ready to eat it. This no-nonsense reference book covers all the major meat preserving techniques and how to best implement them.\u003c\/p\u003e\n\n\u003cp\u003eYou'll learn how to corn beef, pickle tripe, smoke sausage, cure turkey, and much more, all without using harsh chemicals. You'll soon be frying up delicious homemade bacon for breakfast and packing your travel bag with tender jerky for snack time.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eA Guide to Canning, Freezing, Curing \u0026amp; Smoking Meat, Fish \u0026amp; Game\u003c\/em\u003e is your comprehensive resource for meat preservation.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette New Zealand Ltd","offers":[{"title":"Default Title","offer_id":46997885321452,"sku":"9781580174572","price":34.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/16623223482750.jpg?v=1763196230"},{"product_id":"the-reference-manual-of-woody-plant-propagation-by-jr-jr-9781604690040","title":"The Reference Manual of Woody Plant Propagation","description":"Compiled by two distinguished professors of horticulture, The Reference Manual of Woody Plant Propagation is a must for professionals and students of horticulture. Over 1,100 species and their propagation requirements by seeds, cuttings, grafting and budding, and tissue culture are discussed in exhaustive detail. Essentially a recipe book for making more trees and shrubs, this reference is a high-level how-to.","brand":"Ingram Book Company","offers":[{"title":"Default Title","offer_id":47398057771244,"sku":"9781604690040","price":68.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9005793482759.jpg?v=1773739281"}],"url":"https:\/\/bookhero.live\/collections\/jr-jr.oembed","provider":"Book Hero","version":"1.0","type":"link"}