{"title":"James Whetlor","description":"\u003cp\u003e\u003cstrong\u003eJames Whetlor\u003c\/strong\u003e specialises in cookery books that explore innovative and authentic cooking techniques. His works, such as \u003cem\u003eCooking on the Big Green Egg\u003c\/em\u003e, focus on mastering the art of outdoor and slow cooking, offering readers practical guidance and flavorful recipes.\u003c\/p\u003e\n\n\u003cp\u003eReaders can expect engaging content that combines expert advice with a passion for food, making complex methods accessible to both novice and experienced cooks. Whetlor’s books celebrate creativity in the kitchen, with a strong emphasis on flavour and technique.\u003c\/p\u003e","products":[{"product_id":"cooking-on-the-big-green-egg-by-james-whetlor-9781787135871","title":"Cooking on the Big Green Egg","description":"\u003cp\u003eBig Green Egg has a cult following amongst BBQ experts due to its high-performance cooking at a range of temperatures and NASA specification ceramics. As more and more enthusiasts realise what a versatile and practical bit of cooking kit the EGG is, experts and amateurs alike are looking for recipes to test out their skills and maximise the EGG's capabilities.\u003cbr\u003e  \u003cbr\u003e\u003cb\u003eCooking on the Big Green Egg\u003c\/b\u003e showcases this vital piece of outdoor cooking equipment and offers instructions and recipes for everything you'd ever want to cook in it. Award-winning author of \u003ci\u003eGoat\u003c\/i\u003e, James Whetlor, guides the reader through the basics of using your Big Green Egg, with a full explanation of how it works and how to get the best out of it, whether you’re cooking on the grill or plancha, oven roasting, smoking, baking, cooking ‘dirty’ directly on the coals, or taking it low and slow.\u003cbr\u003e  \u003cbr\u003e With James's cooking advice and tips, you'll then be ready to cook your way through 70 amazing recipes including all the basic meats and joints, whole fish, vegetables and jaw-dropping BBQ feasts. With this outstanding book by your side you'll go from beginner to EGG expert in no time, and enjoy delicious food in the process all year round. \u003c\/p\u003e","brand":"Arotahi Agency","offers":[{"title":"Default Title","offer_id":48241029349612,"sku":"9781787135871","price":65.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781787135871-cooking-on-the-big-green-egg-1.jpg?v=1787931193"}],"url":"https:\/\/bookhero.live\/collections\/james-whetlor.oembed","provider":"Book Hero","version":"1.0","type":"link"}