{"title":"Hooni Kim","description":"\u003cp\u003eWelcome to the Hooni Kim collection, where the rich aromas and flavours of Korean cuisine come to life. Hooni Kim, a celebrated chef and restaurateur, is renowned for his insightful approach to Korean cooking. Through his works, such as the acclaimed book \u003cem\u003eMy Korea\u003c\/em\u003e, Hooni invites readers into a world of culinary tradition and innovation.\u003c\/p\u003e\n\n\u003cp\u003eIn \u003cem\u003eMy Korea\u003c\/em\u003e, Hooni Kim unveils the secrets behind preparing authentic Korean dishes, blending age-old techniques with his own modern twists. The book is not just about recipes; it is a journey through Korea's cultural heritage, shared in a personal and engaging style.\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a seasoned chef or a home cook eager to explore new horizons on your dinner table, Hooni Kim's collection provides a delightful education in Korean gastronomy. Each page offers a taste of Korea’s vibrant food scene, making this collection an essential resource for anyone passionate about cooking and food.\u003c\/p\u003e","products":[{"product_id":"my-korea-by-hooni-kim-9780393239720","title":"My Korea","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eHooni Kim is a chef who cooks with jung sung, heart and devotion. \u003ci\u003eMy Korea\u003c\/i\u003e embraces his gastronomic heritage. From simple rice cakes drenched in a spicy sauce to a 12-hour Korean Ramyeon (ramen), Hooni uses his background in world-class French and Japanese kitchens to fine-tune techniques in classic Korean cuisine, which often originated in home kitchens.\u003c\/p\u003e\n\n\u003cp\u003eReaders will discover the Korean culinary trinity: gochujang, doenjang, and ganjang (Korean chili pepper paste, fermented soybean paste, and soy sauce). These key ingredients add a savoury depth and flavour to the entire spectrum of Korean cuisine, from banchan to robust stews.\u003c\/p\u003e\n\n\u003cp\u003eEnhanced with gorgeous photography that highlights food creation and enjoyment across Korea today, \u003ci\u003eMy Korea\u003c\/i\u003e brings a powerful culinary legacy into your kitchen.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unknown","offers":[{"title":"Default Title","offer_id":46998537371884,"sku":"9780393239720","price":75.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/27563873482327.jpg?v=1763219142"}],"url":"https:\/\/bookhero.live\/collections\/hooni-kim.oembed","provider":"Book Hero","version":"1.0","type":"link"}