{"title":"Emily Weinstein","description":"\u003cp\u003eWelcome to our delightful collection of cooking and food books by the talented Emily Weinstein. As an esteemed author in the culinary world, Emily brings her passion for food and ease in the kitchen to every page. With a focus on simplicity and delicious flavours, her works are perfect for anyone looking to elevate their day-to-day cooking.\u003c\/p\u003e\n\n\u003cp\u003eOne standout title you’ll find here is \u003cem\u003eEasy Weeknight Dinners\u003c\/em\u003e. This book is a treasure trove of quick, simple recipes that don't skimp on taste. Whether you're a seasoned cook or a beginner in the kitchen, Emily’s approachable style and accessible ingredients make it easy to whip up satisfying meals any night of the week.\u003c\/p\u003e\n\n\u003cp\u003eEmily's books are a fantastic addition to any home cook’s collection, offering inspiration, warmth, and practical solutions to common cooking challenges. Dive into her world and discover how to create delightful dishes that will impress family and friends, all while keeping it effortless and fun.\u003c\/p\u003e","products":[{"product_id":"easy-weeknight-dinners-by-emily-weinstein-9780593836323","title":"Easy Weeknight Dinners","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cem\u003eTake the stress out of weeknights with 100 easy, quick, and flavourful recipes from NYT Cooking.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNew York Times Bestseller\u003c\/strong\u003e. Take the stress out of weeknights with 100 easy, quick, and flavourful recipes from NYT Cooking.\u003c\/p\u003e\n\n\u003cp\u003eIt's Tuesday, 4 p.m. What's for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In \u003cem\u003eEasy Weeknight Dinners\u003c\/em\u003e, editor in chief Emily Weinstein has curated some of the greatest hits—100 favourite dishes that you can make in as little as 10 minutes, from trusted writers Melissa Clark, Eric Kim, Yewande Komolafe, Ali Slagle, and more, served with mouth-watering photos and notes from the NYT Cooking community.\u003c\/p\u003e\n\n\u003cp\u003eOrganised by main ingredient, length of cooking time, and wow factor, you'll find:\u003c\/p\u003e\n\n\u003cul\u003e\n    \u003cli\u003eTruly fifteen-minute recipes, like Beef Short Rib Rice Bowls\u003c\/li\u003e\n    \u003cli\u003eSheet-pan miracles for easy clean-up, like Feta with Chickpeas and Tomatoes\u003c\/li\u003e\n    \u003cli\u003eMinimum effort for maximum magic, like San Francisco-Style Vietnamese American Garlic Noodles\u003c\/li\u003e\n    \u003cli\u003ePlate-licking sauces that steal the show, in Shrimp Fried Rice with Yum Yum Sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're seeking a standout meal for one, crowd-pleasers for picky kids, or something special for company, \u003cem\u003eEasy Weeknight Dinners\u003c\/em\u003e offers versatile, flavour-packed meals for busy lives.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Penguin Random House NZ","offers":[{"title":"Default Title","offer_id":46341423857900,"sku":"9780593836323","price":59.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/11353023482399.jpg?v=1743855019"}],"url":"https:\/\/bookhero.live\/collections\/emily-weinstein.oembed","provider":"Book Hero","version":"1.0","type":"link"}