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cheesy\u003c\/li\u003e\n  \u003cli\u003ePork \u0026amp; black bean noodles\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eChapter 7: On The Side\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCreamy leek \u0026amp; cabbage gratin\u003c\/li\u003e\n  \u003cli\u003eBest ever roast potatoes\u003c\/li\u003e\n  \u003cli\u003eGarlic \u0026amp; parmesan broccoli\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eChapter 8: Time Saver Meals\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eThai sticky chicken thighs\u003c\/li\u003e\n  \u003cli\u003eMiso glazed aubergine\u003c\/li\u003e\n  \u003cli\u003eRed pesto chicken \u0026amp; mozzarella bake\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eChapter 9: Something Sweet\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eChocolate salted caramel pudding\u003c\/li\u003e\n  \u003cli\u003eBanana \u0026amp; chocolate chip muffins\u003c\/li\u003e\n  \u003cli\u003eAir fryer shortbread biscuits\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Hachette New Zealand Ltd","offers":[{"title":"Default Title","offer_id":46834563580140,"sku":"9780600637981","price":43.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/23198023482401.jpg?v=1758512202"},{"product_id":"the-bbq-book-by-tom-kerridge-9781526684899","title":"The BBQ Book","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003e\u003cstrong\u003eTHE SUNDAY TIMES BESTSELLER\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBritain's best-loved Michelin-starred chef, Tom Kerridge, brings you the ultimate recipes for every barbecue.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e‘From chicken suya kebabs to harissa prawns, the top chef shares his favourite dishes to cook on coals – plus tips to master the grill’\u003c\/strong\u003e – \u003ci\u003eThe Times\u003c\/i\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e‘Your ultimate guide to outdoor cooking with style and substance’\u003c\/strong\u003e – \u003ci\u003eStylist\u003c\/i\u003e\u003c\/p\u003e\n\n\u003cp\u003e------------\u003c\/p\u003e\n\n\u003cp\u003ePerfect for sunny weekends, bank holidays and long summer days, Tom's got you covered with:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eEasy Snacks\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePrep-Ahead Sides\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMarinades \u0026amp; 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Beat the barbecue stress with make-ahead dishes like \u003cstrong\u003egreen chilli slaw\u003c\/strong\u003e or \u003cstrong\u003epeanut and pretzel parfait\u003c\/strong\u003e, and take flavour to the max with \u003cstrong\u003emiso prawn skewers\u003c\/strong\u003e and \u003cstrong\u003esticky-glazed chipolatas\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eFire up the coals, crack open the drinks and \u003cstrong\u003eBRING ON THE BARBECUE.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e‘Recipes to help you barbecue like a Michelin-starred chef’\u003c\/strong\u003e – \u003ci\u003eIndependent\u003c\/i\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Allen \u0026 Unwin","offers":[{"title":"Default Title","offer_id":46834692129004,"sku":"9781526684899","price":55.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/15356503482731.jpg?v=1758520373"},{"product_id":"horn-barbecue-by-matt-horn-9780760374269","title":"Horn Barbecue","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eAny backyard cook can master genuine smoke-cooked BBQ with the 70 amazing recipes—plus loads of tips, tricks, and down-home bar-b-q wisdom—in \u003cem\u003eHorn Barbecue\u003c\/em\u003e. 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