{"title":"Conny Andersson","description":"\u003cp\u003eConny Andersson offers a fresh, innovative approach to cooking that appeals to health-conscious readers and food enthusiasts alike. With a focus on nourishing ingredients and transformative recipes, Andersson’s work invites you to explore culinary creativity that supports well-being.\u003c\/p\u003e\n\n\u003cp\u003eExpect books that blend practical cooking advice with inspirational nutrition insights, making each meal an opportunity for renewal. Andersson’s contributions enrich the \u003cem\u003eCooking \u0026amp; Food\u003c\/em\u003e category with thoughtful, vibrant guides for everyday cooking.\u003c\/p\u003e","products":[{"product_id":"grow-a-new-body-cookbook-by-alberto-villoldo-9781401972820","title":"Grow a New Body Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eGrowing older is inevitable. Aging is preventable. In \u003cem\u003eGrow a New Body Cookbook\u003c\/em\u003e, over 90 delicious, nutrient-dense, plant-based recipes will help you return to an ancient way of eating that promises lifelong health benefits.\u003c\/p\u003e\n\n\u003cp\u003eShamanic practitioner Alberto Villoldo demonstrates how to transform your kitchen into a shaman's laboratory, enabling you to cultivate potent probiotics to enhance your biome's health. Alberto delves deeply into the science behind the havoc wreaked by modern eating habits—and how we can reverse the damage.\u003c\/p\u003e\n\n\u003cp\u003eBy embracing the foods recommended in this book, you'll be able to grow a new brain that supports you in forging a profound connection with Nature and experiencing a renewed sense of purpose in life.\u003c\/p\u003e\n\n\u003cp\u003eThe delicious recipes, beautifully photographed by James Beard nominee Paul Brissman and developed by celebrated chef Conny Andersson, feature superfoods that will start to repair your body and brain from years of wear and tear.\u003c\/p\u003e\n\n\u003cp\u003eThe plant-based, nutrient-dense, antioxidant-rich broth, beverage, mezze, and main dish recipes include:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSilky white bean soup with tomato basil relish\u003c\/li\u003e\n  \u003cli\u003eChlorophyll moringa broth\u003c\/li\u003e\n  \u003cli\u003eMatcha energy tonic\u003c\/li\u003e\n  \u003cli\u003eActivated charcoal latte\u003c\/li\u003e\n  \u003cli\u003eChickpea crepe with spicy tomato chutney and coconut yogurt\u003c\/li\u003e\n  \u003cli\u003eToasted sorghum risotto and mushrooms\u003c\/li\u003e\n  \u003cli\u003eGrilled zucchini \"vindaloo\" with kachumber salad\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Penguin Random House NZ","offers":[{"title":"Default Title","offer_id":46341659328748,"sku":"9781401972820","price":45.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/4010473482687.jpg?v=1743859767"},{"product_id":"grow-a-new-body-cookbook-by-alberto-villoldo-9781401978914","title":"Grow a New Body Cookbook","description":"\u003cdiv class=\"book-description\"\u003e\n\u003cp\u003eNow in paperback, a cookbook rooted in shamanic wisdom of 90+ plant-based recipes that will help you grow stronger, healthier, and younger, and reverse the loss of vitality associated with aging.\u003c\/p\u003e\n\n\u003cp\u003eGrowing older is inevitable. Aging is preventable. In \u003cem\u003eGrow a New Body Cookbook\u003c\/em\u003e, over 90 delicious, nutrient-dense, plant-based recipes will help you return to an ancient way of eating that promises lifelong health. Shamanic practitioner Alberto Villoldo will show you how to transform your kitchen into a shaman's laboratory, enabling you to grow potent probiotics and enhance the health of your biome. Alberto delves into the science of modern eating habits and their detrimental effects—and offers ways to reverse the damage.\u003c\/p\u003e\n\n\u003cp\u003eThe foods recommended in this book will allow you to grow a new brain, supporting a profound connection with nature and a renewed sense of purpose in life.\u003c\/p\u003e\n\n\u003cp\u003eThe delicious recipes, beautifully photographed by James Beard nominee Paul Brissman and developed by celebrated chef Conny Andersson, feature superfoods that will begin to repair your body and brain from years of wear and tear.\u003c\/p\u003e\n\n\u003cp\u003eThe plant-based, nutrient-dense, antioxidant-rich broth, beverage, mezze, and main dish recipes include:\u003c\/p\u003e\n\n\u003cul\u003e\n    \u003cli\u003esilky white bean soup with tomato basil relish\u003c\/li\u003e\n    \u003cli\u003echlorophyll moringa broth\u003c\/li\u003e\n    \u003cli\u003ematcha energy tonic\u003c\/li\u003e\n    \u003cli\u003eactivated charcoal latte\u003c\/li\u003e\n    \u003cli\u003echickpea crepe with spicy tomato chutney and coconut yogurt\u003c\/li\u003e\n    \u003cli\u003etoasted sorghum risotto and mushrooms\u003c\/li\u003e\n    \u003cli\u003egrilled zucchini \"vindaloo\" with kachumber salad\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Penguin Random House NZ","offers":[{"title":"Default Title","offer_id":47976680685804,"sku":"9781401978914","price":45.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7784\/8556\/files\/9781401978914-grow-a-new-body-cookbook.jpg?v=1784695369"}],"url":"https:\/\/bookhero.live\/collections\/conny-andersson.oembed","provider":"Book Hero","version":"1.0","type":"link"}